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French Food and Cooking: Over 200 classic and contemporary dishes, shown step-by-step French Food and Cooking: Over 200 classic and contemporary dishes, shown step-by-step by Carole Clements,Elizabeth Wolf-Cohen

French Food and Cooking: Over 200 classic and contemporary dishes, shown step-by-step

by Carole Clements,Elizabeth Wolf-Cohen


ISBN 13: 9781846814150

Format: Illustrated (256 pages)
Publisher: Hermes House
Published: 04 Jun 2018

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French Country Cuisine (Contemporary Kitchen S.) French Country Cuisine (Contemporary Kitchen S.) by Carole Clements, Elizabeth Wolf-Cohen

French Country Cuisine (Contemporary Kitchen S.)

by Carole Clements, Elizabeth Wolf-Cohen


ISBN 13: 9781840814866

Format: Paperback (96 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000

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A Taste of America A Taste of America by Hermes House,Carole Clements

A Taste of America

by Hermes House,Carole Clements


ISBN 13: 9781846810237

Format: Hardcover (512 pages)

Published: 01 Jan 2010

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The Great Big Baking Book The Great Big Baking Book by Carole Clements

The Great Big Baking Book

by Carole Clements


ISBN 13: 9781843095927

Format: Hardcover
Publisher: Hermes House
Published: 01 Jan 2002

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Recipes from a French Kitchen (Contemporary kitchen series) Recipes from a French Kitchen (Contemporary kitchen series) by Carole Clements,Elizabeth Wolf-Cohen

Recipes from a French Kitchen (Contemporary kitchen series)

by Carole Clements,Elizabeth Wolf-Cohen


ISBN 13: 9780754806776

Format: Paperback (96 pages)
Publisher: Lorenz Books
Published: 30 Sep 2001

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French Food and Cooking: Over 200 classic and contemporary dishes, shown step-by-step French Food and Cooking: Over 200 classic and contemporary dishes, shown step-by-step by Carole Clements,Elizabeth Wolf-Cohen

French Food and Cooking: Over 200 classic and contemporary dishes, shown step-by-step

by Carole Clements,Elizabeth Wolf-Cohen


ISBN 13: 9780754814375

Format: Hardcover (256 pages)
Publisher: Lorenz Books
Published: 28 May 2004

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French: The Secrets of Classic Cooking Made Easy French: The Secrets of Classic Cooking Made Easy by Carole Clements,Elizabeth Wolf-Cohen

French: The Secrets of Classic Cooking Made Easy

by Carole Clements,Elizabeth Wolf-Cohen


ISBN 13: 9781842153079

Format: Illustrated (256 pages)
Publisher: Southwater
Published: 01 Jun 2000

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Recipes from a French Country Kitchen: The Very Best of Real French Regional Cooking Recipes from a French Country Kitchen: The Very Best of Real French Regional Cooking by Carole Clements

Recipes from a French Country Kitchen: The Very Best of Real French Regional Cooking

by Carole Clements


ISBN 13: 9781860350245

Format: Hardcover (96 pages)
Publisher: Ultimate Editions
Published: 01 Jan 2000

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Baking: Over 200 Irresistible Home-made Cakes, Pies, Muffins, Tarts, Buns, Bread and Cookies Baking: Over 200 Irresistible Home-made Cakes, Pies, Muffins, Tarts, Buns, Bread and Cookies by Carole Clements

Baking: Over 200 Irresistible Home-made Cakes, Pies, Muffins, Tarts, Buns, Bread and Cookies

by Carole Clements


ISBN 13: 9781780190051

Format: Paperback (264 pages)
Publisher: Southwater
Published: 31 May 2011
Other Format: Paperback

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Baking: Easy to make great home bakes Edition: fourth Baking: Easy to make great home bakes Edition: fourth by Carole Clements

Baking: Easy to make great home bakes Edition: fourth

by Carole Clements


ISBN 13: 9780681607095

Format: Paperback (256 pages)
Publisher: Hermes House
Published: 2003

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The Great Big Baking Book The Great Big Baking Book by

The Great Big Baking Book

by


ISBN 13: 9780754807605

Format: Paperback
Publisher: Lorenz
Published: 01 Jan 2000

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